corrigendum tender for red chilly sabut red chilly sabut , haldi sabut , dhaniya sabut , kali mirchi , mustard whole rai , tej patta , methi , jeera , sambhar masala 100 gms , garam masala 100 gms , hing 50 gms , red chilly powder , haldi powder , dhaniya powder , badi elachi , ajwain , pickle 1 kg , vinegar 750 ml , kasturi methi 100 gms , biryani masala 100 gms , chilli sauce 650 ml, red chilly sabut, as per technical specification

Latest Tender Detail from indian army for the corrigendum tender for red chilly sabut red chilly sabut , haldi sabut , dhaniya sabut , kali mirchi , mustard whole rai , tej patta , methi , jeera , sambhar masala 100 gms , garam masala 100 gms , hing 50 gms , red chilly powder , haldi powder , dhaniya powder , badi elachi , ajwain , pickle 1 kg , vinegar 750 ml , kasturi methi 100 gms , biryani masala 100 gms , chilli sauce 650 ml, red chilly sabut, as per technical specification in nashik, maharashtra,. Reference number 15571850. Don't miss out on this chance to be part of a significant project. Register for free today to access the complete tender details and download the necessary documents. Seize the opportunity with Tender 18!

T18 Ref No:15571850
Tender ID:GEM/2026/B/7426132
Tender Agency:indian army
City:nashik
State:maharashtra
Tender Related Keywords :sambhar masala, biryani masala, garam masala, mustard, vinegar, ajwain, pickle
Description :total quantity = 106045
Tender Value:Refer Document
Tender EMD:541622
Tender Fee:Refer Document
Published Date:May 29, 2026
Due Date:Jun 02, 2026
Tender Opening Date:Jun 02, 2026
Tender DocumentsDownload Document
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